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Dining Server

Job in Mesa, Maricopa County, Arizona, 85201, USA
Listing for: Cogir Senior Living
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 15 USD Hourly USD 15.00 HOUR
Job Description & How to Apply Below

Join to apply for the Dining Server role at Cogir Senior Living
.

Cogir Senior Living, based in Scottsdale, Arizona, oversees a network of senior living communities in 11 states. We are committed to growth, exceptional care, and a supportive, growth‑focused environment for team members.

Job Type: Full‑time

Description

As a Server in our community restaurant, you deliver exceptional dining experiences to senior residents, ensuring their dietary needs and preferences are met while fostering a welcoming environment.

What We Offer
  • Competitive wages, training, and growth opportunities.
  • Early access to paycheck (pay on demand).
  • Health, Dental, Vision, and Life Insurance.
  • Paid Vacation, Holidays, and Sick Leave.
  • 401K with company match.
  • Free meals at work.
  • Employee Assistance Program.
  • Generous Employee Referral Program and more.
Position Summary

You build meaningful relationships with residents, work in a flexible schedule, and enjoy growth opportunities.

Key Responsibilities
  • Greet residents and guests warmly, creating a positive dining atmosphere.
  • Take meal orders accurately and deliver food and beverages promptly.
  • Serve meals according to residents' dietary requirements and preferences.
  • Prepare the dining room before each meal by setting tables.
  • Clear and reset tables promptly after meals.
  • Communicate resident feedback to the Culinary Director or kitchen staff.
  • Follow all food safety and sanitation guidelines.
  • Ensure compliance with local health department regulations and Cogir standards.
Requirements
  • A high school diploma or equivalent (preferred).
  • Food Handler Card and understanding of kitchen sanitation and food codes (a plus).
  • 6–12 months of experience in a serving, hospitality, or customer service role.
  • Previous experience in senior living, healthcare, or hospitality settings.
  • Strong interpersonal, communication, and teamwork skills.
  • Friendly, patient, professional demeanor.
  • Ability to work in a fast‑paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to excellent customer service.
  • Availability to work flexible shifts, including weekends and holidays.

Salary: $15 per hour.

Seniority Level
  • Entry level
Employment Type
  • Full‑time
Job Function
  • Management and Manufacturing
Industries
  • Nursing Homes and Residential Care Facilities
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