Crew Member, Restaurant​/Food Service

Crew Member

Join us to be part of a fast‑food experience that is different, where you can grow from training to a rewarding career. Apply today.

We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers are used. You will receive training for any station—grill, cashier, prep, salsa, or expo—and be expected to provide exceptional customer service and create a friendly atmosphere for our guests.

• Tuition assistance (100% coverage for select degrees or up to $5,250/year)
• Free food
• Medical, dental, and vision insurance
• Digital tips
• Paid time off
• Holiday closures
• Competitive compensation
• Full‑time and part‑time opportunities
• Opportunities for advancement – over 80% of managers started as crew

• A friendly, enthusiastic attitude
• Passion for helping and serving others (both customers and team members)
• Desire to learn how to cook (a lot)
• Be at least 16 years old
• Ability to communicate in the primary language(s) of the work location

Base pay range: $16.00–$17.00, plus digital tips. Base pay may vary by skill level, experience, and education. Chipotle also offers a competitive benefits package (see our benefits page).

Chipotle Mexican Grill, Inc. (NYSE: CMG) cultivates a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients, no artificial colors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France, and Germany and owns and operates all its restaurants in North America and Europe.

Chipotle is an equal‑opportunity employer that values diversity at all levels. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and/or certain state or local laws. If you need an accommodation due to a disability to complete an application, job interview, or other hiring process steps, please contact A

Not Applicable

Full‑time

Management and Manufacturing

Restaurants

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