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Hotel Kitchen Catering Food & Beverage Cook & Chef

Senior Sous Chef – Luxury Hotel Dining Mastery

Job in Miami Beach, Miami-Dade County, Florida, 33119, USA
Listing for: Fontainebleau Miami Beach
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prestigious hotel on Miami Beach is seeking an experienced Culinary Assistant to support the Chef de Cuisine. This role involves overseeing food preparation, ensuring compliance with health standards, and maintaining an organized kitchen environment. Candidates should possess knowledge of health regulations and kitchen operations, along with strong interpersonal skills. This is a great opportunity to join a landmark hotel that blends modern luxury with historical significance.
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Position Requirements
10+ Years work experience
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