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Seasonal Menu Cook | Luxury Beach Resort Kitchen Lead

Job in Miami Beach, Miami-Dade County, Florida, 33119, USA
Listing for: PALMS SOUTH BEACH INC
Seasonal/Temporary position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Seasonal / Summer, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Seasonal / Summer, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 32000 - 48000 USD Yearly USD 32000.00 48000.00 YEAR
Job Description & How to Apply Below

The Palms Hotel & Spa in Miami Beach, FL seeks a skilled cook to join our culinary team. You will plan and prepare entrées, appetizers, and desserts for the restaurant and events in a fast-paced setting, following recipes and quality standards.

Work with a collaborative team, support seasonal menus, and uphold food safety practices. A minimum of 2 years in a kitchen and a valid Food Handler certificate are required. This role offers growth opportunities in a luxury resort environment.

Are you ready to take on the Seasonal Menu Cook | Luxury Beach Resort Kitchen Lead role at PALMS SOUTH BEACH INC?

Please review the full job details above before applying.

If your experience matches this role, we encourage you to apply.

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