Chef de Partie – Coastal, Luxury Kitchen
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen
José Andrés Group is seeking a Chef de Partie for DiLido Beach Club at The Ritz-Carlton, South Beach. This hands-on role manages an assigned kitchen station, executes menu items, and upholds food safety and presentation standards in a fast-paced, high-volume setting.
You will work with the Culinary Leadership, train junior cooks, and contribute to seasonal offerings while maintaining consistency, quality, and strong teamwork in a luxury beachfront environment offering competitive pay and
We have an opening for a Chef de Partie – Coastal, High-Volume Luxury Kitchen in Miami Beach, FL, United States within Other.
This role, Chef de Partie – Coastal, High-Volume Luxury Kitchen at Dilido South Beach, could be your next opportunity.
Are you ready to take on the Chef de Partie – Coastal, High-Volume Luxury Kitchen role at Dilido South Beach?
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