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Manager, Strategic Sourcing

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Independent Purchasing Cooperative
Full Time position
Listed on 2025-12-01
Job specializations:
  • Business
    Business Development, Supply Chain / Intl. Trade, Business Management, Business Analyst
Job Description & How to Apply Below

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Overview

The Sourcing Manager - Equipment is responsible for supporting all critical aspects for SUBWAY® restaurants. This position is responsible for supporting the execution of Equipment category sourcing strategies to assure supply, quality, and cost competitiveness for Subway® Restaurants in the U.S and Canada. This position reports to the Director of Strategic Sourcing and is a critical member of the Sourcing Team.

Essential Duties & Responsibilities
  • Support the execution of strategies, programs, and policies for the Smallwares & Chemicals sub-categories and any other sub-categories as assigned, to meet short and long-term operational requirements of the Brand.
  • Assist in providing sourcing execution, enhancing business opportunities with respect to procurement timeline, budget, quality, risk, etc.
  • Enable supplier engagement by supporting RFI/RFP process, including bid and cost benefit analysis.
  • Support the execution of key contracts in alignment with sourcing strategies to create the best value for the products being sourced.
  • Manage the timely submission of pricing in accordance with the set pricing guidelines.
  • Analyze spend, industry information and other data to identify portfolio optimization opportunities.
  • Foster effective relationships and collaborate with key internal and external stakeholders to build alignment on strategic initiatives and projects.
  • Engage with key supply chain teams, including Operations, Demand Planning, Supply Planning, Distribution and Logistics, to support organizational and Brand goals to maximize value and efficiency.
  • Perform all other job functions in support of business needs as assigned.
Knowledge, Skills, & Abilities
  • Ability to be solutions oriented, proactive, results driven and a self-starter that can work with little supervision.
  • Strong knowledge and understanding of business needs, with the ability to establish and maintain a high level of trust and confidence.
  • Ability to analyze large data sets, identify trends, and communicate results to a variety of audiences.
  • Proven success as an effective communicator throughout the organization and across multi-level personnel both internally and externally.
  • Comfortable working in a fast-paced environment with the ability to shift gears quickly.
  • Detail oriented with the ability to accurately multi-task to meet deadlines.
  • Highly organized with good time management skills.
  • Maintain professional internal and external relationships that meet Company values.
  • Ability to work independently or effectively in a team.
  • Collaborates:
    Builds partnerships and works collaboratively with others to meet shared objectives while gaining trust and support of others.
  • Action Oriented:
    Takes on new opportunities and tough challenges with a sense of urgency, high energy, and enthusiasm while maintaining humble professionalism.
  • Plans and Aligns:
    Plans and prioritizes work to meet commitments aligned with organizational goals.
  • Customer Focus:
    Building strong franchisee experience through customer and vendor relationships that delivers franchisee-centric solutions.
  • Ensures Accountability:
    Holds self and others accountable to meet commitments, acts with a clear sense of ownership, takes personal responsibility for decisions, actions and failures.
  • Resourceful:
    Secures and deploys resources effectively and efficiently.
  • Communicates Effectively:
    Develops and delivers a clear message in a variety of communication settings, attentively listens to others and adjusts their own style.
  • Decision Quality:
    Makes good and timely decisions that keep the organization moving forward.
  • Tech Savvy:
    Anticipates and adopts innovations in business-building digital and technology applications.
  • Self-Development:
    Actively seeking new ways to grow and be challenged using both formal and informal development channels.
Qualifications & Experience
  • Bachelor’s degree in Business Administration, Supply Chain, Food Science, or related field required. Master’s degree preferred.
  • Minimum five plus (5+) years of experience in strategic sourcing/procurement, and/or restaurant operations required.
  • Proven track…
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