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Tortilla Cook — Fresh Tortillas, Hands-On Training

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: DZO Hospitality
Full Time, Part Time, Apprenticeship/Internship position
Listed on 2026-10-13
Job specializations:
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Food & Beverage, Culinary, Cook & Chef
  • Restaurant/Food Service
    Cafe / Restaurant, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 19000 - 25000 USD Yearly USD 19000.00 25000.00 YEAR
Job Description & How to Apply Below

DZO Hospitality is hiring a Tortilla Cook to prepare fresh, handmade tortillas right in front of guests in our Miami restaurant. Training is provided, and there are opportunities for both full-time and part-time roles, with a focus on teamwork and quality

You will work with our kitchen team to follow traditional Mexican recipes, maintain safety standards, and contribute to a welcoming dining experience. Candidates must be 18+ and legally eligible to work in the United States.

The following opportunity is for a Tortilla Cook — Fresh Tortillas, Hands-On Training with DZO Hospitality.

This posting is for the Tortilla Cook — Fresh Tortillas, Hands-On Training role at DZO Hospitality, based in Miami, FL, United States.

We are looking to fill the Tortilla Cook — Fresh Tortillas, Hands-On Training position at DZO Hospitality in Miami, FL, United States.

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