Stewarding Supervisor Medical, Dental, Vision

When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means.  

US - FL
- Miami

Culinary

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Our downtown Miami hotel is next to one of the trendiest neighborhoods, known as Brickell. Our iconic towers overlook the Miami River and our ideal downtown location puts you steps from the Miami Riverwalk, and Bayfront Park, and close to the port of Miami and the Kaseya Center (formerly FTX Arena). For a day of shopping, our hotel is near Brickell City Center.

Or, explore Little Havana and tour the Frost Museum of Science.

The Stewarding Supervisor is an integral part of the hotel’s Culinary and Food & Beverage team. This person plays an essential role in assisting with the supervision of the day-to-day operation of the hotel's stewarding department.

The Stewarding Supervisor responsibilities include but are not limited to total maintenance and sanitation in all food production service areas. Additional duties may include scheduling, assisting with the departmental payroll process, active participation in the hotel's safety initiatives, having oversight of the Stewarding perspective in the absence of the Chef de Cuisine, and supporting the training of staff.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment; if you are ready for this challenge, then we are ready for you.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

• Paid Family Bonding Time and Adoption Assistance
• Tuition Reimbursement.
• Free room nights, Discounted, and Friends & Family Room Rates
• Free Meals Provided in Employee Cafeteria.
• Discounted Parking.
• Paid Vacation, sick days, new child leave, and personal day
• 401(k) with Company Match
• Opportunities for Career Growth.
• Employee Stock Purchase Plan
• Discounts at various retailers
  - Apple, AT&T, Verizon, Headspace, and many more

A true desire to satisfy the needs of others in a fast paced environment

• Refined verbal and written communication skills
• Must be proficient in general computer knowledge
• Candidate should have prior customer service experience
• Ability to lift, push, and pull 50lbs for a moderate amount of time
• Must be able to work well in an unsupervised environment

Hotel Saint Augustine, Bunkhouse Hotels | Houston , TX , US

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