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Club Chef: Lead Culinary Team

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Delaware North
Full Time position
Listed on 2025-12-07
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 56900 - 76800 USD Yearly USD 56900.00 76800.00 YEAR
Job Description & How to Apply Below
Position: Premium Club Chef: Lead High-Volume Culinary Team
A leading hospitality company is seeking a Chef to oversee operations at Miami Freedom Park. You will support the Executive Chef in managing kitchen operations, ensuring high food quality, and leading the culinary team. Ideal candidates bring exceptional culinary skills and experience in high-volume kitchens. The position offers a competitive salary range of $56,900 - $76,800 per year, along with bonuses and comprehensive benefits including medical insurance and a 401(k) plan.
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