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Banquet Line Cook - Fine-Dining Kitchen Prep

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Biltmore Hotel
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Line Cook I - Fine-Dining Kitchen Prep
A luxury resort in Miami is seeking a Line Cook I to prepare menu items for banquet events and a la carte dining. The ideal candidate will have a high school diploma, 3-4 years of cooking experience in a fine dining environment, and excellent teamwork abilities. Responsibilities include maintaining food quality, assisting in staff training, and ensuring cleanliness in the kitchen.

The role offers a competitive hourly wage between $17.00 and $21.00 depending on experience.
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