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Line Cook - Kitchen, Two-Michelin-Star Excellence

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Le Jardinier - Miami
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook - Open Kitchen, Two-Michelin-Star Excellence
A leading restaurant in Miami is seeking enthusiastic Line Cooks to join their exceptional team. The role involves working under the Executive Chef and Chef de Cuisine, focusing on preparing and garnishing various foods to high Michelin standards. Candidates should have a minimum of 1-3 years of professional cooking experience, preferably in a Michelin-rated establishment, coupled with a Culinary Degree.

The position offers comprehensive medical, dental, and vision insurance, and opportunities for education and growth.
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