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Busser

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Troon
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Busser
Job Description & How to Apply Below

Job Overview

Deering Bay Yacht and Country Club in Coral Gables, FL is excited to announce an exceptional career opportunity for a Busser. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities
  • Assures that all material used by server is clean and ready for daily operation.
  • Possesses knowledge of the position of each diner's chair in the dining rooms and lounges.
  • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
  • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
  • Sets tables in accordance with Troon Golf standards.
  • Ensures that each menu item is prepared in the exact detail outlined on each ticket.
  • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
  • Fills and re-fills water glasses and removes any place settings not being used.
  • Clears dishes located in front of guest upon completion of course.
  • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.
  • Assists the server when needed.
  • Keeps work stations well stocked of items and ingredients.
  • Cleans workstations, takes out trash, and vacuums the dining room.
  • Incorporates safe work practices in job performance.
  • Performs other duties as required.
Minimum Qualifications
  • One month related experience or training.
Other Qualifications
  • Enjoys the challenge of working quickly and efficiently.
  • Demonstrates good energy and motivation.
  • Ability to demonstrate professionalism, cleanliness and neatness.
  • Regular and reliable attendance.
Seniority Level

Entry level

Employment Type

Full-time

Job Function

Other

Industry

Restaurants

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