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Line Cook - Fast-Paced Kitchen

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: SuViche Hospitality Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 18 - 24 USD Hourly USD 18.00 24.00 HOUR
Job Description & How to Apply Below
Position: Line Cook - Fast-Paced Kitchen, Growth Opportunities
A Miami-based restaurant is seeking a Head of Kitchen (HOH) responsible for food preparation to ensure quality and sanitation. The ideal candidate will have a minimum of 2 years of kitchen experience, strong knowledge of kitchen equipment, and a collaborative mindset. Pay is competitive, ranging from $18 to $24 per hour based on experience, and requires the ability to work in a fast-paced environment.

The role emphasizes guest satisfaction and teamwork.
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