Chef de Partie - Frontline Culinary Leader & Mentor

A leading grocery chain in Miami is seeking a Chef de Partie to drive culinary excellence and hospitality on the Retail Floor. This leadership role involves managing production, ensuring food quality and safety, and mentoring Team Members. The ideal candidate will have at least 18 months of professional kitchen experience and possess excellent communication skills. This position offers an hourly wage of $20.05 to $35.00, with comprehensive benefits including health insurance and paid time off.
The following position is for a Chef de Partie
- Frontline Culinary Leader & Mentor with Whole Foods Market. We would love to welcome a new Chef de Partie
- Frontline Culinary Leader & Mentor to our team in Miami, FL, United States. For the Chef de Partie
- Frontline Culinary Leader & Mentor position at Whole Foods Market, we are reviewing applications now.