Evening Hospital Cook – Patient & Deli

Miami Children’s Hospital is seeking a Cook II for the Evening shift to support patient meal services and retail operations. Under supervision of Executive and Sous Chefs, you will prepare, season, cook, and plate meals following standardized recipes for patients and retail customers.

You will maintain high sanitation standards, use a variety of kitchen equipment, and assist with inventory, production sheets, and safe handling of food items in a fast-paced environment.

The Evening Hospital Cook – Patient Meals & Deli role at Miami Children’s Hospital is now open for applications in Miami, FL, United States.

Step into the Evening Hospital Cook – Patient Meals & Deli role at Miami Children’s Hospital in Miami, FL, United States and grow with us.

Please review the full job details above before applying.