Kitchen Supervisor Fast-Paced F&B
Listed on 2026-10-16
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Restaurant/Food Service
Restaurant Manager, Cook & Chef, Food & Beverage, Hotel Kitchen
Highgate Hotels in Miami is seeking a Kitchen Supervisor to oversee back-of-house food production, organize kitchen processes, and maintain quality, safety, and efficiency under the Executive Chef. You will lead the kitchen staff and uphold standards across all service periods.
You will train staff, supervise cooks, monitor inventory, ensure sanitation, and support cost controls to keep the operation running smoothly and in line with brand guidelines.
Step into the Dynamic Kitchen Supervisor Fast-Paced F&B role at Highgate in Miami, FL, United States and grow with us.
This opportunity is part of our work in Other.
The advertised compensation is 25.000 - 36.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Dynamic Kitchen Supervisor Fast-Paced F&B role in the description above.
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