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Banquet Supervisor

Job in Mackinac Island, Mackinac County, Michigan, 49757, USA
Listing for: Mission Point Resort
Full Time, Seasonal/Temporary position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Event Manager / Planner, Catering, Hospitality & Tourism, Guest Services
Job Description & How to Apply Below
Location: Mackinac Island

Overview

THIS IS A FULL-TIME, SEASONAL POSITION FOR THE SUMMER 2026 SEASON (APRIL THROUGH THE END OF OCTOBER)

Lead Exceptional Event Experiences At Mission Point Resort

At Mission Point Resort—Mackinac Island’s only full-service, casually elegant resort—our Banquets Team brings weddings, conferences, and special events to life. We are seeking a polished, organized, and service-focused Banquet Supervisor to support the planning and execution of high-quality events that leave a lasting impression on guests.

About

The Role

The Banquet Supervisor provides hands-on leadership during event setup, service, and breakdown, ensuring each function runs smoothly and adheres to resort standards. This role includes supervising banquet staff, coordinating with the culinary and events departments, maintaining event timelines, and ensuring a professional, guest-ready environment at all times.

You’ll thrive in this role if you excel at leading teams, solving problems on the fly, and creating memorable, seamless guest experiences.

What We’re Looking For
  • Experience: 1–2 years of banquet, catering, food & beverage, or event operations experience; previous supervisory experience strongly preferred
  • Education: High school diploma or equivalent required; additional hospitality or leadership training a plus
  • Leadership

    Skills:

    Ability to motivate, train, and direct a diverse team with professionalism and confidence
  • Guest Service: Warm, attentive, and skilled at providing elevated service in a fast-paced event environment
  • Organization: Strong time management, attention to detail, and ability to follow event orders with accuracy
  • Communication: Clear and effective communication with staff, managers, and event clients
  • Physical Requirements: Ability to lift up to 40 lbs., stand for extended periods, and support event setups and breakdowns
  • Location Requirement: Must be able to live and work on Mackinac Island during the season
What We Offer

We invest in leaders who help make every event exceptional. Benefits include:

  • Competitive pay
  • Health insurance
  • 401(k) retirement plan with company match, including eligibility under SECURE Act 2.0 provisions
  • Housing and meals
  • Employee perks and discounts
Why Mission Point?

Mission Point Resort is more than a workplace—it’s a team built on culture, hospitality, and genuine care. You’ll enjoy a unique island lifestyle, collaborate with colleagues from across the globe, and take pride in leading events that create unforgettable memories for our guests.

Lead with service. Deliver with excellence.

Apply today and join the Mission Point Resort banquet leadership team.

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