Kitchen Manager: Lead Team & Elevate Guest Experience
Listed on 2026-10-10
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Restaurant/Food Service
Restaurant Manager
Casey’s is seeking a Kitchen Manager in the United States to lead day-to-day kitchen operations, train Team Members, and ensure food safety while driving guest satisfaction. You’ll partner with the Store Manager to optimize prepared foods and dispensed beverages, maintain 5S standards, and manage inventory.
The role offers a path to growth with quarterly bonus opportunities and comprehensive benefits. Qualified candidates will demonstrate strong communication, leadership, and organizational
As a Kitchen Manager:
Lead Team & Elevate Guest Experience, you will play an important part at Casey's in Berrien Springs, MI, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Berrien Springs, MI, United States.
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