Buffet & Banquet Line Cook - Prep
Listed on 2026-10-12
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Cafe / Restaurant, Food & Beverage
Location: Hessel
Kewadin Casinos is seeking a Cook I to prepare and cook a wide range of food items including soups, sauces, hot entrees, pasta, and vegetables in a high-volume buffet environment. Under the direction of the General Manager, you will ensure food is prepared timely, presented well, and served with attentive, cheerful customer service to internal and external guests.
Strong sanitation standards, teamwork, and flexibility to work nights, weekends, and holidays are required.
We would love to welcome a new Buffet & Banquet Line Cook I - High-Volume Prep to our group in Hessel, MI, United States.
The position is based in Hessel, MI, United States.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 42.000.
We aim to respond to suitable candidates as soon as possible.
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