Substitute Nutrition Service Kitchen Assistant

Required Qualifications.

• Must be able to multitask and work independently in a fast-paced environment.
• Must be able to work as part of a team.
• Must be able to twist, bend, lift, and stand for extended periods of time on hard floors.
• Must be able to communicate effectively and professionally with students, staff, and parents.
• Must be able to operate a computer and handle money (receive, give correct change, and balance cash drawer).
• Must be willing to comply with federal, state, and department guidelines. Current safety and sanitation certification, civil rights training, and safe schools training.
• All training must be completed within the first 30 days of employment.
• Hours expected to work are anywhere from 6:30 a.m.
  
  - 1:30 pm, with shifts no shorter than 4 hours.

• Previous food service experience is helpful.
• Serv Safe Certification.
• Serv Safe Allergens.
• Fundamental math and reading skills.
• Work well with our team.

• Daily duties include, but are not limited to: meal service, dishwashing, cleaning, production record keeping, food preparation, cashier, and customer service.

CRIMINAL RECORDS CHECK:
In accordance with state law and board policy, no person shall be hired to work in contact with children prior to being fingerprinted and passing a criminal records review.

It is the policy of the Watervliet Public Schools that no person shall, on the basis of sex, religion, age, marital status, race, color, national origin, ancestry, weight, height, or handicap be excluded from participation in, be denied the benefits of, or be subjected to discrimination in employment or any of its programs or activities.