Summer Banquet Cook — Hands‑ Culinary
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Cook & Chef, Culinary, Hotel Kitchen
Location: Ithaca
Cornell University’s Statler Hotel is hiring Culinary Cooks for the summer in the Statler Hotel culinary kitchen, offering hands‑on learning in food preparation and banquet execution on campus. The role emphasizes safety, sanitation, and teamwork, with opportunities to work across the banquet and Taverna Banfi restaurant operations.
Open to candidates with no experience who are eager to learn, while those with back‑of‑house restaurant exposure may be considered for line‑cook positions.
This role, Summer Banquet Cook — Hands‑On Culinary at Cornell University, could be your next career step.
This role is for the Summer Banquet Cook — Hands‑On Culinary role at Cornell University.
We are seeking a motivated Summer Banquet Cook — Hands‑On Culinary to join Cornell University in Ithaca, MI, United States.
Consider building your career as a Summer Banquet Cook — Hands‑On Culinary at Cornell University.
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