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Breslin Center Food Service Assistant

Job in Township of Albion, Calhoun County, Michigan, USA
Listing for: Kellogg Center
Full Time, Part Time position
Listed on 2026-10-20
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below
Location: Township of Albion

Please see Special Instructions for more details.

Position Information

RHS Job Title

RHS Job Title Breslin Center Food Service Assistant

Job Description

Location:
Breslin Center Recruiting Lounge for the MSU basketball teams

Pay rate: $16.00

As a Student Food Service Assistant, you will be responsible for assisting full-time staff members with the preparation, cooking, and serving of food for the Breslin Center Recruiting Lounge serving the MSU basketball teams and staff, helping with dishes, cleaning, running recycling/trash, sweeping, mopping, etc, serve food and light duty prep and support the chefs when needed. You must also be knowledgeable of all relevant food safety regulations, standards, and guidelines to ensure the safe handling and serving of all meals to customers.

It is your job to make sure the guests of Culinary Services receive the most outstanding customer service

Typical duties may include but are not limited to:

  • Kitchen clean up after meals are served: dishes, cleaning, running recycling/trash, sweeping, mopping, etc.
  • Serve food/light duty prep
  • Support the Chefs and cook where needed
  • Communicate with supervisors, managers and other student team members
  • Coordinate with supervisor’s job tasks that need to be completed each shift
  • Other duties as assigned
  • Monday through Friday 4 pm to 8 pm, with opportunity for more hours if desired
Required Qualifications
  • Must be able to work 15-20 hours per week
  • Be enrolled as a student at Michigan State University (during academic year)
  • Demonstrated commitment to outstanding customer service
  • Must be able to complete tasks in a timely manner with minimal supervision
  • Must be positive and respectful, especially when working with a diverse population
  • Be able to work Monday through Friday 4 pm to 8 pm
Preferred Qualifications
  • Serve Safe or other food safety certification
  • Experience cooking or working in a high-volume food service operation.
Equal Employment Opportunity Statement

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, age, disability or protected veteran status.

Physical Demands

Must be able to move up to 10 pounds.

Work Hours
  • Must be able to work Monday through Friday 4 pm to 8 pm
  • During the school year domestic student employees may not work more than 29 hours per work week, and international student employees may not work more than 20 hours per work week
  • During school breaks, between semesters, and during summer semester, all student employees are permitted to work up to 40 hours per work week.
Work Location

Work Location Kellogg Center (Loc)

Special Instructions for Applicant

N/A

Applicant Availability Form

Supplemental Questions
  • * What skills and experiences will you bring to the position?

    (Open Ended Question)

  • * This position requires availability during weekends, University recognized holidays, semester breaks and sporting events. Are you willing to work most or all of the above?

    (Open Ended Question)

  • * Do you understand this position may require you to work during sports events (
    ** including All Home Football Game Days**), holidays, breaks, and weekends?
    • Yes
    • No
  • * Are you willing and able to work 15-20 hours a week?
    • Yes
    • No
  • * Are you available to work Monday through Friday 4 pm to 8 pm?
    • Yes
    • No
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