Assistant Manager

Assistant Manager – McDonald’s

Join to apply for the Assistant Manager role at McDonald's. This position is located in Annapolis, MD with a salary range of $60,000–$75,000.

• Next Day Pay, Restaurant Operations Bonus, Referral Bonus, Daily Rewards Bonus, Service Award Bonus
• Paid Time Off, FMLA, Medical Leave, Personal Leave, Parental Leave
• Medical Insurance, Prescription Drug Plan, Vision Plan, Dental Plan
• High School Diploma, English as Second Language, Tuition Assistance
• Free Employee Meals, National Food Discount, Perks & Discounts, Assistance & Advising

Starting at $19/hour.

McDonald's Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and want to grow. The job inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The team says YES – working with energy and purpose, finding new talent, providing coaching and direction, honing leadership skills, and helping to run a business that serves up delicious food and feel‑good moments.

The company allows you to reach your goals with college tuition assistance, valuable job training, and retirement benefits.

• McDonald’s Management Experience is required. Must be 18 years or older.
• Previous managerial experience preferably within a restaurant, retail or hospitality environment.
• Positive team player with flexible schedule who enjoys fast‑paced environment.
• Understanding of department responsibilities and ability to lead shifts, manage systems, set goals, delegate tasks, follow up, and report results.

• Lead shifts and ensure customers receive fast, accurate, friendly service.
• Manage assigned systems such as Training, Food Safety, Inventory Management.
• Set goals, delegate tasks, follow up, and report results to team and other managers.
• Guest Service Department manager ensures crew and managers deliver great customer experience, promotions, service procedures; organizes Front Counter, McCafé, Drive‑Thru for best service.
• Kitchen Department manager ensures food quality, speed, safety, cost control, and staff training.
• People Department manager hires, trains, schedules crew to meet sales and profit goals, and motivates crew.

This position is for a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the sole employer responsible for all employment matters. By applying you agree that the franchisee will handle all application, hiring, firing, and privacy practices. McDonald’s USA will not receive your application and has no involvement in employment decisions.

Mid‑Senior level

Full‑time

Other

Restaurants