Cook Frostburg Rehab Center

Job Title: Nursing Home Cook
Location: [Facility Name] – [City, State]
Job Type: Full-Time / Part-Time
Pay Rate: [$XX–$XX per hour]

We are seeking a reliable and compassionate Cook to join our dietary team. The Cook will prepare nutritious, appetizing meals for residents while following dietary requirements, food safety regulations, and sanitation standards. The ideal candidate enjoys working with seniors and is committed to providing high-quality meal service.

• Prepare and cook meals according to approved menus and dietary guidelines.

• Follow special diets, including diabetic, low-sodium, pureed, and texture-modified meals.

• Ensure food is prepared and served in a safe, sanitary manner.

• Maintain cleanliness of kitchen equipment, work areas, and storage areas.

• Monitor food inventory and assist with ordering supplies.

• Follow all local health department regulations and facility policies.

• Work cooperatively with dietary staff, nursing staff, and management.

• Assist with meal service and kitchen closing procedures as needed.

• Previous cooking experience in a healthcare facility, nursing home, hospital, school, or restaurant preferred.

• Knowledge of food safety and sanitation practices.

• Ability to follow recipes and portion-control guidelines.

• Ability to stand for extended periods and lift up to 50 pounds.

• Food Handler's Permit or Serv Safe certification preferred.

• Strong communication and teamwork skills.

• Competitive pay

• Health, dental, and vision insurance (for eligible employees)

• Paid time off

• Retirement plan

• Flexible scheduling

• Training and advancement opportunities