Senior School Nutrition Executive Chef
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Restaurant Manager, Hotel Kitchen
Aramark Executive Chef position within Aramark Student Nutrition oversees chef managers and hourly culinary staff, developing and executing culinary solutions to meet client tastes and production standards.
The role requires managing a culinary team, maintaining food quality and safety, and driving menu execution across operations. It emphasizes staff training, performance, and guest satisfaction in a fast-paced environment.
We are currently recruiting a Senior School Nutrition Executive Chef for our team in Midlothian, TX, United States.
All applications are reviewed carefully by our team.
The position is based in Midlothian, TX, United States.
This opportunity is part of our work in Other.
The advertised compensation is 85..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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