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Seasonal Camp Kitchen Lead Chef
Job in
Midlothian, Chesterfield County, Virginia, 23112, USA
Listed on 2026-01-02
Listing for:
Wolfoods, Inc.
Seasonal/Temporary
position Listed on 2026-01-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading camp food service provider is seeking a Kitchen Manager/Head Chef for their summer camp kitchens. The ideal candidate will have over 4 years of experience in a commercial kitchen and must be proficient in allergen management and cooking from scratch. Responsibilities include managing food service operations, training staff, and ensuring high guest satisfaction. This position requires relocation to camp locations from May to September, providing room and board.
Competitive seasonal salary of $1300 - $1500 per week is offered.
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