Italian Kitchen Junior Sous Chef — Lead
Listed on 2026-10-03
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Restaurant/Food Service
Catering, Italian Speaking, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen
Do & Co Airline Catering is seeking a Sous Chef to assist the Sous Chef in our Italian kitchen, driving high standards and supporting a motivated team. You will lead shifts, train staff, control stock, and ensure the quality and safety of all dishes across the Italian kitchen.
You will bring strong leadership, culinary expertise, and excellent English communication, delivering exceptional service within a luxury catering environment.
This role is for the Italian Kitchen Junior Sous Chef — Lead & Learn role at Do & Co Airline Catering.
All applications are reviewed carefully by our team.
The position is based in England, United Kingdom.
This opportunity is part of our work in Other.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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