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Job Description & How to Apply Below
Take on a Meat Cutter and Packer role in Milton, Ontario, dedicated to processing high-quality meat products. This position emphasizes safe food handling and standard compliance.
We are seeking reliable candidates with 2-3 years of meat processing experience. You'll play a crucial role in cutting, trimming, and packaging meat while ensuring it meets our quality and safety standards. Proper adherence to food safety protocols is vital in this role.
Key Responsibilities:
• Process and prepare meat products efficiently
• Use meat-processing equipment with safety
• Conduct quality inspections on meat products
• Maintain cleanliness and follow sanitation procedures
• Observe food safety practices closely
Requirements:
• Minimum 2-3 years in the meat industry
• Competence in food safety and hygiene practices
• Ability to operate processing tools
• Keen attention to detail
• Commitment to maintaining standards
Bring your cutting and packing skills to our team in Milton, ensuring top-quality meat products for our customers.
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