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Sanitation Worker at Civeo
Job Description & How to Apply Below
As a Sanitation Worker, you will uphold stringent cleaning standards at the Cook Chill Food Production Center, promoting safety and well-being. This role requires a solid understanding of hygiene protocols, safety regulations, and the use of personal protective equipment (PPE). You will contribute to a culture of safety while ensuring compliance with health regulations and operational protocols.
Key Responsibilities:
• Maintain cleanliness of assigned areas consistently
• Follow approved sanitation practices for all work zones
• Comply with safety guidelines and health regulations
• Properly use and maintain required PPE
• Report accidents and unsafe conditions promptly
Requirements:
• Experience in a regulated sanitation environment
• Physically capable of lifting a minimum of 25 lbs
• Understand HACCP and food safety principles
• Strong communication skills in English
• Ability to obtain Food Safety Training certification
Support a hygienic work environment through effective sanitation practices at Civeo in Milton.
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