More jobs:
Warehouse Supervisor; Rotational - 2nd & 3rd Shift
Job in
Milwaukee, Milwaukee County, Wisconsin, 53244, USA
Listed on 2025-12-31
Listing for:
Palermo's Pizza
Full Time, Seasonal/Temporary
position Listed on 2025-12-31
Job specializations:
-
Manufacturing / Production
Operations Manager -
Warehouse
Operations Manager
Job Description & How to Apply Below
Warehouse Supervisor (Rotational - 2nd & 3rd Shift)
Join Palermo’s Pizza as a Rotational Warehouse Supervisor — a key role responsible for ensuring efficient material flow, training and supporting warehouse associates, and maintaining safety and quality standards.
Position:
Rotational (2nd Shift 2:00pm10:00pm or 3rd Shift 10:00pm‑6:00am)
Location:
Canal Street facility, Milwaukee’s Menomonee River Valley
- 20 free pizzas per month
- Career growth & development opportunities
- Paid time off + floating holiday
- Medical, dental, vision, and life insurance starting the first of the month after hire
- 401(k) and Roth plans with company match, fully vested from day one
- Assist as a leader on different shifts depending on business needs and/or for coverage during time off and absences. Support and train warehouse leads to ensure cross-functional coverage and readiness.
- Oversee staffing levels, material flow, and inventory accuracy to prevent production delays.
- Conduct safety observations, ensure PPE compliance, and enforce GMP and food safety standards.
- Perform industrial truck observations and operator coaching; ensure all certifications are current.
- Address employee performance, attendance, and safety concerns through coaching or discipline when necessary.
- Collaborate with the Warehouse Manager and Shift Supervisors to drive consistency, efficiency, and employee engagement.
- Monitor and investigate safety incidents, equipment conditions, and process deviations.
- Generate and review daily, weekly, and monthly reports to identify trends and improvement opportunities.
- Promote Palermo’s culture of accountability, teamwork, and continuous improvement.
- 4–6 years leading teams in a food manufacturing or warehouse environment (freezer experience preferred)
- Strong knowledge of forklift safety, warehouse best practices, and GMPs
- Ability to lead by example, inspire your team, and communicate clearly across shifts and departments
- A proactive mindset and a calm, organized approach—even when things move fast
- Working knowledge of ERP and warehouse management systems is a plus
Seniority level: Mid‑Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industry: Food and Beverage Manufacturing
Location: Oak Creek, WI
Salary: $80,000.00–$90,000.00
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