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Executive Chef - Senior Living, Kitchen Leader

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: Compass Group Canada
Full Time position
Listed on 2026-01-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 70000 - 75000 USD Yearly USD 70000.00 75000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef - Senior Living, High-Volume Kitchen Leader
A leading hospitality food service company seeks an Executive Chef to oversee kitchen operations at a senior living facility in North Carolina. The chef will be responsible for maintaining a safe work environment, preparing meals in accordance with corporate programs, and training kitchen staff. Ideal candidates should possess at least 5 years of culinary management experience and be passionate about innovative cooking.

This role offers a salary of $70,000-$75,000 per year and numerous employee benefits.
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Position Requirements
10+ Years work experience
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