Community Kitchen Cook Menu Planning
Listed on 2026-10-18
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Restaurant/Food Service
Cook & Chef, Catering, Food & Beverage, Hotel Kitchen
The Salvation Army Harbor Light Center is seeking a full-time Cook to prepare meals for participants and staff in a commercial kitchen and assist with meal planning.
Responsibilities include cooking breakfast, lunch, and dinner, following safe food handling guidelines, accommodating dietary needs, and helping with special events. The role requires standing most of the shift, English communication, and ability to lift up to 50 pounds.
This opportunity is for the Community Kitchen Cook
- Meals & Menu Planning role at Kroc Quincy.
We are looking to fill the Community Kitchen Cook
- Meals & Menu Planning position at Kroc Quincy in Minneapolis, MN, United States.
The Community Kitchen Cook
- Meals & Menu Planning role at Kroc Quincy is now open for applications in Minneapolis, MN, United States.
Join us at Kroc Quincy as our next Community Kitchen Cook
- Meals & Menu Planning in Minneapolis, MN, United States.
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