HACCP & SSOP Specialist - Food QA & Training
Listed on 2026-10-18
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Quality Assurance - QA/QC
Food Quality & Safety, Quality Control - QC Analysts/Managers, QA Specialist - Analyst/Manager, Regulatory Compliance Specialist
Downs Food Group in Minnesota is seeking a HACCP/QA professional to lead the HACCP and SSOP programs, perform pre-shipment reviews, and train staff.
You will maintain records, interact with USDA inspectors, and ensure compliance. The role emphasizes hands-on oversight of hold logs and product disposition, with opportunities to advance HACCP certification.
This full-time, on-site role requires 2–3 years of QA experience in the food industry and HACCP credentials.
This is an excellent position to take on the HACCP & SSOP Specialist
- Food QA & Training role at Downs Food Group.
Join us at Downs Food Group as our next HACCP & SSOP Specialist
- Food QA & Training in Madelia, MN, United States.
We are currently recruiting a HACCP & SSOP Specialist
- Food QA & Training for our team in Madelia, MN, United States.
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