Quality Manager

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Job Family:
Quality Regulations Expertise

Contract Type:
Unlimited-term

Job

The Bel Group is a major player in the food industry through portions of dairy, fruit and plant-based products, and one of the world leaders in branded cheeses. Its portfolio of differentiated and internationally recognized brands includes The Laughing Cow®, Kiri®, Babybel®, Boursin® Nurishh®, Pom'Potes® and GoGo squee

Z®, as well as some 30 local brands. Together, these brands helped the Group generate sales of €3.74 billion in 2024.

Do you want to join a company with strong brands that puts consumers and responsibility at the heart of the decision-making process? Then Bel is made for you!

Are you bold, pragmatic, and determined? Do you want to contribute to the transformation of an international agri-food company? Come join us and measure the impact of your talent and energy in realizing an ambitious and sustainable company project!

#IWork For All For Good

Education:

University / University of chemistry / University of food technology

Experience – at least 2 years in the field or in a similar position

Training – at least 2 months in the position with a permanent and trained employee

General Job Mission:

Quality control process management

Main activities:

• Ensures the smooth running of the office (incoming and outgoing mail, correspondence, phone calls, office supplies)
• Coordinates the functioning and improvement of the quality management system in accordance with the requirements of ISO 9001, IFS, and HACCP
• Represents the company's management in accordance with the requirements of ISO 9001, IFS, and is the head of the HACCP team
• Ensures quality control in accordance with the requirements of the HACCP system, ISO 9001 series standards, IFS standards. To this end, he/she makes use of internal laboratories under his/her direct supervision
• Organizes, manages, and coordinates the activities of the quality management and control department and internal laboratories
• Ensures the processing of comprehensive documents in the field of quality and their coordination in terms of the requirements of ISO 9001 series standards and the IFS standard. Furthermore, in terms of legislative requirements and the requirements of the Bel group
• Responsible for the processing and updating of the Quality Manual and HACCP Plan
• Together with members of the company's management, develops quality policy and objectives and promotes these documents within the company
• Ensures the creation and revision of product specifications

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