Shift Engineer

Snapshot Of a Day-in-the-Life

Preventative maintenance and cleaning duties assigned.

Operation and maintenance of all refrigeration systems in the plant and on the rooftop

Maintenance of all equipment in boiler and refrigeration rooms

Maintenance of all refrigeration equipment in facility

Maintain/Monitor/Check all refrigeration equipment requirements to TSSA Standards.

Participate in plant equipment repairs/installations.

Interface with necessary Contractual and Inspection Departments for corrective and or legal requirements.

Maintain accurate records of safe management, operations and maintenance through compliance.

Improve plant efficiency by reporting on operating conditions of equipment, determine operating window, and helping to develop and maintain a maintenance program.

Troubleshoot any mechanical breakdown relating to the Production Department to ensure minimal loss in manufacturing of our products.

Work together with all other departments to ensure a productive team environment and the continuous improvement of the plant processes.

Maintain a safe and clean work environment by ensuring plant and powerhouse are operating in accordance with the TSSA.

Ensure all work performed complies with governing practices, codes and regulations.

Fulfill all Health and Safety, Food Safety, HACCP, WHMIS and MSDS requirements.

Hourly Rate $37.10

Reason for vacancy
Existing Headcount

What You’ll Bring

Possesses and maintains a valid Ontario Refrigeration B Certificate or higher, or 3rd Class Engineer

Ideally, 2-3 years of experience in a manufacturing food processing environment as a Stationary Engineer.

Knowledge of fuel systems, water treatment, air compressors and refrigeration systems

Must be able to do maintenance as required

Able to work as part of a team in a fast-paced processing environment

Self-motivated and effective communication

Previous experience working with SOP’s and GMP’s is an asset.

Mechanical abilities and trouble shooting skills are required.

Requires initiative, excellent communication skills and results Oriented.

What We Offer at Maple Leaf Foods

Earn $37.01 per hour

Opportunity for Overtime

Full health, dental benefits and pension

Perks and discounts on entertainment, travel, attractions, shopping, sports and more

All PPE is provided to employees (hard hat, boots, jacket, etc.)

Support of a union

Great learning environment

Trades licenses reimbursement

You must be legally eligible to work and currently residing in Canada

About Us
We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let’s build a better future, together. We’re passionate about food.

For more than 100 years, we’ve made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf®, Schneiders®, and Greenfield Natural Meat Co.® We’re on a journey to become the most sustainable protein company – not just in Canada – but on earth.

We’re a global food company with more than 13,500 team members. We operate sites in 20+ locations across Canada. We also have locations in the U.S. and Mexico, and do business in Asia.

A diverse and inclusive work environment
Championing diversity and inclusion is a critical component to advancing our collective purpose and vision and living the Maple Leaf Leadership Values. We believe in building, investing in, recognizing, and rewarding remarkable people who value an inclusive workplace, embrace all forms of diversity, and commit to including every voice in our collaborative environment. We’re so…