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Baker, Manufacturing ​/ Production

Job in Mississauga, Ontario, Canada
Listing for: First Nations Jobs Online
Full Time position
Listed on 2026-09-17
Job specializations:
  • Manufacturing / Production
    Food Production, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 22 CAD Hourly CAD 22.00 HOUR
Job Description & How to Apply Below

About Us:

Marylenn’s Fine Filipino Foods is a family-owned Filipino bakery located in Mississauga, Ontario dedicated to bringing the authentic flavors of the Philippines to our community. We pride ourselves on our traditional recipes, family values, and creating a welcoming atmosphere for both our employees and customers. We are passionate about celebrating Filipino culture through our unique selection of pastries and baked goods.

Job Description:

We are seeking an experienced Baker to join our production team. The successful candidate will be responsible for preparing a variety of baked goods, maintaining product quality, and supporting daily bakery production in a fast-paced commercial environment. This position also provides the opportunity to contribute to recipe development and product innovation.

Key Responsibilities:
  • Prepare and bake a wide variety of Filipino pastries using traditional and modern techniques.
  • Ensure that the quality, taste, and presentation of products meet bakery standards.
  • Manage daily production schedules and work efficiently to meet customer demands.
  • Maintain a clean, organized, and safe work environment according to food safety regulations.
  • Collaborate with the team to innovate and develop new products.
  • Monitor inventory and assist in ordering supplies.
Qualifications and Skills:
  • Minimum 2-3 years of experience in a commercial bakery or food production environment
  • High school diploma
  • Strong knowledge of baking techniques, dough preparation, and pastry production
  • Ability to work in a fast-paced environment and meet production targets
  • Strong attention to detail and organizational skills
  • Familiarity with food safety standards and regulations
  • Creativity and passion for baking and pastry
Assets but not required:
  • Experience preparing Filipino breads and pastries such as pandesal, ensaymada, bibingka, kakanin, ube cakes, and similar traditional products
  • Experience working with specialty or cultural baked goods
  • Ability to follow traditional and specialty recipes
Working Conditions:
  • The position requires standing for long periods, heavy lifting and working in a hot kitchen environment.
  • Shift work, including early mornings, weekends, and holidays.
Wage and Benefits:
  • Group Benefits:
    Heath, Dental, Vision
  • Employee discounts on bakery products.
  • Opportunity for career growth and professional development in a culturally vibrant, family-oriented setting.
Terms of Employment:

Shifts are between 8:00 am - 7:00 pm (30 - 40 hours per week). Some weekend work is required.

Additional Information:
  • Business and work location address: 780 Burnhamthorpe Rd. West, Unit 11, Mississauga, Ontario L5C 3X3
  • Terms of employment:
    Full-time, Permanent
  • Language of work:
    English

Job Types:Full-time, Permanent

Pay:$22.00 per hour

Expected hours:30 - 40 per week

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