Food and beverage processing supervisor

Overview
Languages

English

Education

College/CEGEP

or equivalent experience

Experience
3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Manufacturing or processing industry

Equipment operation

Responsibilities
Tasks

Minimize hazards at all stages of the food production process

Train staff/workers in job duties, safety procedures and company policies

Recommend personnel actions such as hiring and promotions

Prepare production and other reports

Recommend measures to improve productivity and product quality

Supervise, co-ordinate and schedule (and possibly review) activities of workers

Establish methods to meet work schedules and co-ordinate work activities with other work units

Requisition or order materials, equipment and supplies

Experience and specialization

Computer and technology knowledge

Inventory control software

Enterprise resource planning (ERP) software

Type of operation

Mixing, separating, filtering, melting and roasting

Equipment and machinery experience

Mixers

Area of work experience

Production

Benefits
Health benefits

Dental plan

Health care plan

Paramedical services coverage

Vision care benefits

Financial benefits

Group insurance benefits

Life insurance

Registered Retirement Savings Plan (RRSP)

Other Benefits

Deferred Profit Sharing Plan (DPSP)

Paid time off (volunteering or personal days)

Parking available

Travel insurance