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Lead Chef de Cuisine - Crafting Menus

Job in California, Moniteau County, Missouri, 65018, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 70000 - 75000 USD Yearly USD 70000.00 75000.00 YEAR
Job Description & How to Apply Below
Position: Lead Chef de Cuisine - Crafting Exceptional Menus
Location: California

A Leading Hospitality Company is seeking a Chef de Cuisine for The Ahwahnee Hotel in California. The role involves overseeing culinary operations, training kitchen staff, and maintaining quality standards. Candidates should have at least 2-3 years of experience and a culinary degree. Benefits include medical and retirement plans. This full-time position offers a salary between $70,000 and $75,000 per year.
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