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Bartender

Job in Platte City, Platte County, Missouri, 64079, USA
Listing for: Barley & Vine
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Platte City

Barley & Vine is an award‑winning wine bar and brewery located in the heart of historic downtown Platte City, Missouri. Founded by Laura Lowry, a Level 3 Sommelier and former educator, Barley & Vine is dedicated to fostering connection, creativity, and community. Guests enjoy a variety of handcrafted brews, curated wines, seasonal cocktails, and engaging events like wine tastings, live music, and hands‑on classes.

Recognized as Best New Brewery 2024 by The Pitch KC and Best New Business 2024 by the Platte City Chamber, Barley & Vine prioritizes hospitality and partners with local makers, farmers, and businesses to create a vibrant community hub.

Role Description

This is a part‑time, on‑site role for a Bartender at Barley & Vine, located in Platte City, MO. The Bartender will craft and serve a variety of beverages, including cocktails, beer, and wine, while ensuring excellent customer experiences. Daily responsibilities include preparing drinks to order, maintaining a clean and organized bar, handling cash and processing payments, and providing professional and personable customer service.

Bartenders will also assist with restocking bar supplies, adhering to health and safety guidelines, and supporting the team during events and peak hours.

Responsibilities

Preparing and serving drinks to order.

Maintaining a clean and organized bar.

Handling cash and processing payments.

Providing friendly and professional customer service.

Assisting with restocking, health and safety compliance, and supporting peak‑hour events.

Qualifications
  • Strong customer service and communication skills to interact warmly and professionally with guests and team members
  • Experience in bartending preferred
  • Proficiency in cash handling and payment processing
  • Ability to work effectively in a fast‑paced environment while maintaining attention to detail
  • A passion for wine, craft beer, and cocktails, with a willingness to learn about the products offered at Barley & Vine
  • Previous experience in a similar role or certification in bartending is a plus
  • Must be of legal age to serve alcohol and have any required local certifications
Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing

Industry

Food and Beverage Services

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