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Team Member Bar

Job in Amsterdam, Bates County, Missouri, 64723, USA
Listing for: Beds & Bars
Full Time position
Listed on 2026-10-05
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Bar/Bartender, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 17000 - 25000 USD Yearly USD 17000.00 25000.00 YEAR
Job Description & How to Apply Below
Location: Amsterdam

About Beds & Bars
Beds & Bars is a leader in tourist accommodation and entertainment across Europe, operating backpacker hostels, bars, and traditional British pubs in 12 cities and 8 countries. We aim to deliver experiences that are safe, secure, fun, and great value for money. At Beds & Bars, people are our greatest asset. Our motto,  Live Your Life,  reflects our commitment to caring for our employees, customers, and guests.

If you’re a positive, open-minded, and personable individual, you may be a perfect fit for our team.

Role Summary
As a Bar Team Member, you’ll be at the heart of creating unforgettable experiences for our guests. Your main responsibilities will include preparing and serving a range of drinks, ensuring the bar area is well-maintained, and delivering exceptional customer service. You’ll also collaborate with the kitchen team to provide seamless food service, from breakfast buffets to group meals.
This role is dynamic and fast-paced, requiring strong multitasking skills, a calm approach under pressure, and a team-oriented mindset. You’ll work in a lively, energetic environment with plenty of interaction with diverse customers. Flexibility is essential, as shifts may include late nights, weekends, and holidays.

Key Responsibilities

  • Drink Preparation & Service:
    Mix and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
  • Customer Service:
    Greet guests warmly, take orders, and ensure a memorable experience by addressing any questions or concerns.
  • Cleanliness & Organization:
    Keep the bar area clean and orderly, including washing glasses and sanitizing surfaces.
  • Inventory Management:
    Monitor and restock bar supplies, including beverages, garnishes, and glassware.
  • Cash Handling:
    Process payments accurately, including cash, card, and mobile transactions, and balance the register after shifts.
  • Compliance:
    Adhere to health and safety regulations, including s for legal drinking age and responsible alcohol service.
  • Collaboration:

    Work closely with the kitchen and service teams to ensure smooth operations and guest satisfaction.
  • Event Support:
    Assist with setup and service for special events and private functions.
  • Food Service:
    Ensure accurate and timely delivery of à la carte orders and maintain high standards for buffet preparation and service.

What We’re Looking For

  • Skills:
    • Multitasking:
      Ability to manage multiple responsibilities during busy periods.
    • Time Management:
      Serve customers efficiently without compromising quality.
    • Problem-Solving:
      Handle guest concerns professionally and swiftly.
    • Teamwork:
      Collaborate effectively with colleagues to maintain smooth operations.
    • Communication:
      Fluent in English; additional languages are a plus.
    • Attention to Detail:
      Ensure precision in orders, drink preparation, and payment processing.
    • Adaptability:
      Display a positive, professional attitude and openness to change.

Physical Requirements

  • Ability to stand and walk for extended periods.
  • Lift and carry heavy items like beer crates.
  • Maintain a professional and well-groomed appearance throughout shifts.
  • Work in varying environmental conditions, including heat and confined spaces.

Legal Requirements

  • Eligibility to work legally in the country of employment.
  • Up-to-date documentation required by local or national governing bodies.
  • A personal bank account in your name.

Training & Development
By joining Beds & Bars, you’ll be part of our award-winning Footsteps Program, a career development pathway designed to help you achieve your professional goals.

  • Structured Training:
    Progress through five steps, starting at entry-level, with clear pathways to roles such as General Manager.
  • Learning Opportunities:
    On-the-job training, e-learning, workbooks, and workshops tailored to support your growth.
  • Onli…
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