Guest-Focused Restaurant Manager | Training & Ops Lead
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager, Food & Beverage
Bandana's Bar-B-Q in MO is seeking a seasoned Full-Service Restaurant Manager who can lead a diverse team and deliver guest-focused hospitality. You will oversee daily operations, training, and guest satisfaction while upholding sanitation and safety standards.
As part of our training-driven culture, you will mentor staff, manage inventory, cash control, and regulatory compliance to ensure consistent service across meal periods and catering guidelines.
This is a strong position to take on the Guest-Focused Restaurant Manager | Training & Ops Lead role at Bandana's BBQ.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Fenton, MO, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 45.000 - 65.000.
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