Signature Pastry Cook - Desserts & Banquets
Listed on 2026-10-07
-
Restaurant/Food Service
Cook & Chef -
Hospitality / Hotel / Catering
Cook & Chef
Bellerive Country Club is seeking a Pastry Cook to produce a variety of pastries and desserts for club events and menu items. You will work closely with the Catering Department to deliver high quality, presentation-focused desserts that align with our standard recipes and service standards.
Ideal candidates have strong pastry skills, two years of kitchen experience, and the ability to work in a fast-paced environment.
Join us at Bellerive COUNTRY CLUB as our next Signature Pastry Cook
- Desserts & Banquets in Chesterfield, MO, United States.
We appreciate your interest in this position.
Join Bellerive COUNTRY CLUB and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Signature Pastry Cook
- Desserts & Banquets role at Bellerive COUNTRY CLUB, based in Chesterfield, MO, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).