Line Cook - Flavor Lead & Kitchen Operations
Listed on 2026-10-18
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Cafe / Restaurant, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Cafe / Restaurant, Food & Beverage
Columbia Hospitality Management is hiring a Cook 1 – Line Cook to join The Tiger Hotel team, supporting multiple kitchen stations and contributing to menu presentation, flavor, and guest satisfaction.
You will train, assist with inventory and ordering, uphold sanitation, and maintain kitchen standards while working with a collaborative team. Requirements include prior line cook experience, ability to lift 50 lbs, and a Food Handler’s Certification.
This is an excellent opening to take on the Line Cook - Flavor Lead & Kitchen Operations role at Columbia Hospitality Management | (The Tiger Hotel/ Glenn’s Cafe/TWAIN/The Vault/Wilder).
The position is based in Columbia Township, MO, United States.
This opportunity is part of our work in Other.
The advertised compensation is 21.000 - 30.000.
We aim to respond to suitable candidates as soon as possible.
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