Breakfast Attendant

• Greet all guests as they enter and exit the breakfast area with a warm, sincere greeting.
• Ensure that the breakfast is put out on time and in the proper manner as directed by supervisor, Franchise Company, and Corporate policies and procedures
• Keep all areas of the dining room, food prep areas and storage rooms clean and organized.
• Maintain breakfast items are kept stocked throughout the duration of breakfast.
• Watch for waste and theft of breakfast items by guests and team members.
• Follow all guidelines set forth by the County Health Department to maintain a 100% health inspection score.
• Rotate stock to maintain first in first out order for the freshness of food.
• Monitor guest satisfaction through comments and surveys.
• Report any and all unsafe conditions immediately to your supervisor.

Perform any and all duties not specifically outlined above that are an inherent part of the position. Perform and execute any requests made by corporate or supervisor in a cooperative and expeditious manner.