Catering Operations Supervisor — Drive Quality & Profit

A leading catering service provider is seeking an Assistant Catering Manager in Moline, IL. The successful candidate will assist in managing food service operations, ensuring high-quality offerings while adhering to budgetary constraints. Responsibilities include maintaining relationships with associates and clients, as well as supporting the purchasing and inventory processes. Ideal candidates will have 2-4 years of food service management experience, with a comprehensive knowledge of food and financial acumen.

This position offers competitive benefits and opportunities for growth.
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