Crew Member, Restaurant​/Food Service

Overview

DID SOMEONE SAY FREE BURRITOS?!?!

The only thing people love more than eating here is working here. Come join our team and learn real cooking skills. You'll have fun creating food that makes people smile! Apply today and start tomorrow!

Panchero's Mexican Grill is looking for friendly and enthusiastic people to join the team! You will have the opportunity to be part of a positive and fun culture while enhancing your job skills for further opportunities within our company!

Flexible schedule

Competitive pay

Food Discounts

Career Advancement Opportunities

Fun Workplace Culture

• Food Prep & Burrito Building
• Customer Service
• Cash Handling
• Kitchen and Restaurant Sanitation
• Other duties as assigned

Education and Training: No educational requirements. Food handlers license required.

Working

Experience:

No experience required on-the-job training provided.

Physical Requirements:

• Bending, stooping, reaching, twisting, lifting, pushing, pulling and moving items
• Able to lift up to 50 lbs. without assistance
• Requires the ability to move and stand for long periods of time

Reports to the Team Leader or Manager on duty.

Pancheros grew from our very first restaurant—a local favorite in the college town of Iowa City back in 1992—to one of the most beloved Mexican Fast Casual brands in the country. Scratch-made dough and fresh-pressed flour tortillas are integral to our burritos.

Ingredients perfectly mixed into every bite is also a key component of Burritos Better Built, so in 2002 we introduced Bob The Tool to mix before roll. Our homemade queso has earned a fan following for its ooey, gooey, extra cheesy, velvety texture and zip of zesty, mouthwatering flavor perfect for chip-dipping or slathering on your burrito.

Delicious starts with a solid foundation. Our fresh-pressed tortillas are the key to Burritos Better Built. Each one is made from house-made dough every morning and fresh-pressed until perfectly golden brown, then tightly wrapped to support all the freshest ingredients for a burrito that stands up to your cravings.

URRITO. Burritos without the B.S.

We avoid shortcuts like fryers, freezers, or packaged tortillas. We take pride in doing things the right way—from scratch, by hand—because that’s what delivers the flavor that sets us apart.

All the right stuff in all the right places.

The key to our burritos is mixing every ingredient together in every bite. We even created our own tool to get the job done right:
Bob the Tool. Your single-handed assurance that every burrito you order will meet and exceed expectations.

We take a fresh approach to service, too.

Every time you walk into one of our restaurants, we’re on a mission to make your day better—carefully preparing your food from scratch, keeping our restaurants in tip-top shape, making online ordering, delivery, and catering as smooth as our queso, and providing quick, courteous service that makes every meal unforgettable.

This description is a general statement of required major duties and responsibilities performed on a regular basis. It does not exclude other duties as assigned.