Deli Manager

Position: Deli Manager at Sobeys
Elevate your career as the Deli Manager with Sobeys in Moncton, New Brunswick. Oversee deli operations while ensuring outstanding customer experiences and strict adherence to food safety protocols.

As a full-time Deli Manager at Sobeys, you will lead a dedicated team, promoting a passion for food while managing budgets, inventory, and staff development. Your focus will be on delivering exceptional service and product knowledge, creating a loyal customer base, and ensuring compliance with corporate policies and health regulations.

Key Responsibilities:

• Lead deli staff in training and development

• Enhance customer engagement and loyalty through exceptional service

• Manage budgets, sales forecasts, and variances

• Ensure compliance with food safety and operational policies

• Coordinate equipment maintenance and repairs

Requirements:

• Excellent communication skills, both oral and written

• Full knowledge of deli and store operations

• Proficiency in Microsoft Office Suite

• Ability to manage a fast-paced environment effectively

• Experience in customer service and team leadership

Join Sobeys in delivering exceptional food experiences and leading a passionate team in the heart of Moncton.
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