Onsite Food Manufacturing Engineer — Drive Yield & Efficiency

Schreiber Foods, Inc. is seeking a Manufacturing Engineer to join our onsite team in Monett, MO. This role focuses on optimizing production processes to enhance efficiency and maintain strict food safety standards.

The ideal candidate will possess a bachelor’s degree in engineering and have 2–5 years of related experience, preferably in the food industry. Responsibilities include evaluating existing processes, collaborating with cross-functional teams, and implementing data-driven solutions to improve manufacturing operations.

We offer competitive benefits, including a relocation bonus, retirement contributions, and comprehensive health coverage.

Step into the Onsite Food Manufacturing Engineer — Drive Yield & Efficiency role at Schreiber Foods, Inc. in Monett, MO, United States and grow with us.

As a Onsite Food Manufacturing Engineer — Drive Yield & Efficiency, you will play an important part at Schreiber Foods, Inc. in Monett, MO, United States.