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Culinary Team Member: Part-Time Cook

Job in Monroe, Ouachita Parish, Louisiana, 71201, USA
Listing for: Sodexo
Part Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Team Member: Part-Time Cook I | Flexible Shifts
A leading food services company is seeking a Cook I. This part-time role involves preparing and presenting a variety of food items while ensuring customer service is paramount. Successful candidates will be adaptable, team-oriented, and possess up to 2 years of experience. The position offers flexible scheduling and various benefits including paid time off and training opportunities. If you have a passion for food and community, this is a great opportunity to join our team.
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