Dining Room Attendant

Serving of employee meals, and overall operation of employee dining room.

• Operate cash register.
• Clean and sanitize all stations (tables, chairs, floor).
• Monitor portion control for employee meals.
• Monitor food temperatures for salad station and hot food wells.
• Supply dining room food areas from buffet kitchen.
• Maintain knowledge of daily menu items.
• Perform all other related tasks deemed necessary by management.
• Smile and make eye contact with internal guests.

• Good verbal and written communication skills.
• Must be able to stand for up to five (5) consecutive hours.
• Must be able to lift up to twenty- five (25) pounds, reach, bend, and stoop.

Part-time that varies based on events and holidays and includes days, nights and weekends.

$15/hour (including premium pay) with 20 hours of Paid Time Off upon hire

Riverside Casino & Golf Resort ® is an Equal Opportunity Employer dedicated to non-discrimination in employment. We select the best qualified individual for the job based on job-related qualifications regardless of race, age, color, religion, sex, national origin, ancestry, marital status, sexual preference, disability or any other status protected by applicable law.

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Please  To View Employee Rights & Responsibilities.
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